|
|
|
|
SYSCO Home >
About Us >
Who We Are > Our Enterprise
|
| Our Enterprise |
 |
|
|
SYSCO is the market leader in the North American foodservice distribution industry. The company distributes from 177 locations across North America to approximately 400,000 restaurants, hotel, motels, schools, colleges, cruise ships, summer camps, sports stadiums, theme parks and other foodservice locations. Supported by approximately 51,000 employees across North America, SYSCO is helping its customers create healthy, appetite-pleasing menus that keep their dining patrons returning again and again.
|
|
Broadline Companies
SYSCO's traditional broadline foodservice business is the cornerstone upon which SYSCO was founded. Quality food and outstanding service are at the heart of this great and vibrant business.
|
|
|
| | SYGMA |
| Our SYGMA operating companies distribute a full line of food products and a wide variety of non-food products to chain restaurant customer locations.
|
|
Specialty Companies
The SYSCO specialty companies offer customized services for foodservice operators who have greater specialization and menu differentiation needs. These include specialty produce, custom-cut meat and lodging industry companies, as well as a company that distributes to internationally located chain restaurants.
|
|
|
|
|
|
|
