57 T-Bird
Source: Florida Department of Citrus
Yield: 1 serving
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Nutritional Information:
Nutritional Information
Ingredients
| • | 2 oz. Sahara Burst or SYSCO Imperial grapefruit juice |
| • | 2 oz. each Grand Marnier, amaretto, vodka |
| • | SYSCO Imperial fresh orange, twist or slice, to garnish |
| • | SYSCO Natural mint sprig, for garnish |
Preparation
| 1. | Combine juice, liqueurs and vodka in shaker glass with ice. Shake well; strain into tumbler. Garnish with orange twist or slice and sprig of mint. |
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