People

Diversity, Equity & Inclusion

We will build on our diverse and inclusive culture.

• Increase total U.S. associate ethnic and gender diversity to 62%.

• Increase spend 25% with women and minority-owned suppliers.

Charitable Giving

We will feed, serve and give to our communities.

• Donate 200 million meals in our local communities, as well in the form of volunteer time and financial support to generate $500 million worth of good in our global communities by 2025.

Health and Wellbeing

We will empower people to live healthy lives.

• Expand products in our portfolio with health and wellness benefits.

• Double associate participation in health and well-being programs.

Products

We will supply products responsibly by improving animal welfare in the foodservice industry; minimizing negative environmental, social or ethical impacts when sourcing products; and ensuring that human rights are respected in our operations, as well as the global supply chain.

Planet

We will protect the planet by implementing science-based targets, advancing sustainable agriculture practices and diverting waste from landfill to protect and preserve the environment for future generations.