From the Finest Farms to the Finest Kitchens
Purveyors of Fine Meats since 1975
Newport Meat & Seafood
About Us
Mission and Vision
Our Vision
To be our customer's most valued and trusted business partner
Our Mission
To source, age, cut and deliver top quality meat products to our customers with exceptional service
Mission and Vision
Our Vision
To be our customer's most valued and trusted business partner
Our Mission
To source, age, cut and deliver top quality meat products to our customers with exceptional service
About Us
Since 1975, when Newport was founded, our focus has always been on supplying meats of the highest quality and trim standards. Most companies handle meat as a commodity, basing their buying decisions on the lowest price. At Newport, we learned long ago that the true value of our products is based upon yield, appearance and most importantly, taste. We understand the benchmark of our success has and will always be the satisfaction of guests when they taste our meat.
We take pride in the products we make, the farmers and ranchers we buy from and the customers we service. We are also proud of our dedicated team of professionals that are passionate about delivering high quality products and industry leading service.
Newport has passed many milestones, including an ownership change to become part of the SYSCO Corporation in 1999, but our mission and our focus has never wavered. We will always treat our customers, employees and suppliers with fairness and respect. In addition, we will continue to create products that represent quality and value. Newport has grown to one of the largest, most reputable meat purveyors in the nation; however, our business will always be built one customer at a time and sustained by earning our customers’ trust time and again.
About Us
Since 1975, when Newport was founded, our focus has always been on supplying meats of the highest quality and trim standards. Most companies handle meat as a commodity, basing their buying decisions on the lowest price. At Newport, we learned long ago that the true value of our products is based upon yield, appearance and most importantly, taste. We understand the benchmark of our success has and will always be the satisfaction of guests when they taste our meat.
We take pride in the products we make, the farmers and ranchers we buy from and the customers we service. We are also proud of our dedicated team of professionals that are passionate about delivering high quality products and industry leading service.
Newport has passed many milestones, including an ownership change to become part of the SYSCO Corporation in 1999, but our mission and our focus has never wavered. We will always treat our customers, employees and suppliers with fairness and respect. In addition, we will continue to create products that represent quality and value. Newport has grown to one of the largest, most reputable meat purveyors in the nation; however, our business will always be built one customer at a time and sustained by earning our customers’ trust time and again.
Sustainability
Our commitment to sustainability
Newport is honored to provide your business with high quality meats. In addition, we want to share with you our commitment to sustainability, both in our business practices and those of the farmers and ranchers from whom we source our products.
Our support for sustainability begins with our passionate support of family farms and ranches. Growing up on a family farm, I have a life long interest in being a good steward of land, animals and resources for future generations. This involvement carries over to our Newport team cultivating personal relationships with farmers who operate in an environmentally sensitive manner and raise their livestock with care and respect.
With this in mind, Newport is a leader in sourcing Natural and sustainable meats. We have relationships going back over 25 years with farmers who respectfully raise beef, veal, lamb, pork and poultry. Some of these include Durham Ranch, Diestel Turkey Ranch, Shelton Farms, Salmon Creek Pork, and Snake River Farms. We also just introduced Newport Pride Natural Angus beef; a regional based program with the strictest of standards. In addition to never being given hormones or antibiotics, all animals are raised with humane and sustainable practices which are audited by an independent third party. By utilizing the cattle and resources of the western states, this beef comes to market with fewer miles and a lower impact on the environment, yet upholds our standards for quality and flavor.
In addition, we have changed our business practices to lower the impact we have on the environment. Some of the initiatives we have implemented include recycling programs for cardboard and plastic, retooling our refrigeration plant for increased efficiency, “green routing” of our fleet to minimize the miles and stops we make, using biodegradable cleaners in our processing rooms, and utilizing electricity to power truck refrigeration units. Recently we converted all of our shipping boxes to be sourced from unbleached, recycled cardboard to reduce the chemical and carbon foot print of our packaging.
The entire team at Newport is dedicated to reducing the impact we are having on the environment and will constantly search for products and business practices that support this goal. As a valued customer, we will periodically update you on our progress and introduce new and exciting products as they come to market.